Extremely Cheesy Potato Gratin

Extremely Cheesy Potato Gratin

Extremely Cheesy Potato Gratin

By Bon Appetit
Serves 6

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Details
  • Servings:   6
  • Calories:   503
  • Protein:   15g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   31g
  •  
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • Room-temperature unsalted butter (for foil)
  • 3 oz. sharp white cheddar (not aged)
  • 3 oz. Gruyère
  • 3 lb. russet potatoes (about 6 medium)
  • ½ large yellow onion
  • 1 Tbsp. Diamond Crystal or 1¾ tsp. Morton kosher salt
  • ½ tsp. cayenne pepper
  • Freshly ground black pepper
  • 1¼ cups heavy cream
Instructions

Extremely Cheesy Potato Gratin serves 6 original recipe by Bon Appetit.

View original preparation instructions

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