Carne Asada

Carne Asada

Carne Asada


3 hours 5 minutes

Details
  • Servings:   8
  • Calories:   662
  • Protein:   21g
  •  
  • Fiber:   12g
  • Sugar:   9g
  • Carb Total:   100g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 2 1/2 pounds chuck roll, sliced into 1/4-inch rounds
  • 3 tablespoons garlic salt
  • Freshly ground black pepper
  • 3/4 cup white vinegar
  • 8 bolillo rolls, sliced lengthwise
  • Mayonnaise
  • 1 medium onion, diced
  • 1 cup chopped fresh cilantro leaves
  • 2 avocados, halved, pitted and flesh sliced
  • Torta Salsa, recipe follows
  • 1 head Iceberg lettuce, shredded
  • 4 medium tomatoes, sliced
  • 3 medium tomatoes, cut in quarters
  • 6 jalapenos
  • 1/2 onion, chopped
  • 3 1/2 cups water
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