Grilled Salmon With Cherry, Pineapple, Mango Salsa
If you want to add more gluten free, dairy free, paleolithic, and primal recipes to your recipe
Grilled Shrimp and Summer Squash
Ingredients
- 2 tsp. Dijon mustard
- Grated zest of 1 lemon
- 2 Tbs. fresh lemon juice
- 1/3 cup extra-virgin olive oil, plus more for brushing
- 1 small serrano chili, seeded and minced
- 1 tsp. minced fresh marjoram
- 1 Tbs. minced fresh basil
- Coarse kosher salt and freshly ground pepper, to taste
- 1 1/4 lb. colossal shrimp, peeled and deveined with tails intact
- 8 summer squash, cut lengthwise into 3 pieces each
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