palak biryani recipe

palak biryani recipe

palak biryani recipe


Serves 6

Details
  • Servings:   6
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • indian
Ingredients
  • * 2 cup basmati rice, soaked for 30 minute
  • * 1 large onion, sliced
  • * 1 teaspoon ginger garlic paste (adrak lahsun ka paste)
  • * 1 medium size tomato, chopped
  • * 4 or 4.5 cup of water
  • * 3 tablespoon oil or ghee
  • * some fried cashew for garnishing (optional)
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