Vegan Pasta Pie

Vegan Pasta Pie

Vegan Pasta Pie


Serves 6

Details
  • Servings:   6
  • Calories:   313
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 cup Spaghetti noodles
  • 2 cup Leek
  • 3 x Garlic
  • 1 drop Sea salt and ground pepper
  • Vegan white sauce
  • 1/2 cup Cornbread
  • 1 pinch Rosemary
  • 6 x Asparagus
  • 1 tbsp Olive Oil
  • 1 1/2 cup Hemp milk
  • 1 tbsp Sorghum flour
  • 3 tbsp Dry Yeast
  • 3 tbsp White Wine
  • 1/2 tsp Mustard Prepared
  • 1 pinch Nutmeg
  • 1 pinch Onion
  • 2 x Ener-G egg replacer
  • 2 tbsp Millet flour
  • 1 tsp Baking Powder
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