Blender Carrot Soup
Blender Carrot Soup is a hor d'oeuvre that serves 4. Watching your figure? This gluten free and lacto
Winter Squash Bowl
Details
- Servings: 6
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 medium butternut squash (about 1 1/2 lb.)
- 5 small winter squash (about 1 lb. each; such as acorn, carnival, delicata, sweet dumpling, or sugar pumpkins), divided
- 4 1/2 teaspoons olive oil, divided
- 3 teaspoons pure maple syrup (optional), divided
- Kosher salt and freshly ground black pepper
- 1 tablespoon unsalted butter, room temperature
- 1 teaspoon fresh thyme leaves
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