Vietnamese Chicken and Long Grain Rice Congee
Ingredients
- 0.125 cup uncooked jasmine rice
- 1 (2.5 pound) whole chicken
- 3 (2 inch) pieces fresh ginger root
- 1 stalk lemon grass, chopped
- 1 tablespoon salt, or to taste
- 0.25 cup chopped cilantro
- 0.125 cup chopped fresh chives
- ground black pepper to taste
- 1 lime, cut into 8 wedges
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