Anticuchos Of White Seabass With Aji Chile Honey Marinade & Semilla Salsa
Need a gluten free, dairy free, and pescatarian hor d'oeuvre? Anticuchos Of White Seabass With
Peruvian Rotisserie Chicken Recipe | Grilling
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- south american
Ingredients
- 4 tablespoons ground cumin
- 2 1/2 tablespoons garlic powder
- 2 1/2 tablespoons paprika
- 2 teaspoons fresh ground black pepper
- 3/4 teaspoon salt
- 4 tablespoons white vinegar
- 3 tablespoons white wine
- 3 tablespoons canola oil
- 1 (3 to 4 pound) roasting chicken
- Juice of 1 lemon mixed with 1 quart cold water
Instructions
Peruvian Rotisserie Chicken Recipe | Grilling serves 4 original recipe by Serious Eats.
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