Turnip “Fries”

Turnip “Fries”

Turnip “Fries”


Serves 4

Details
  • Servings:   4
  • Calories:   192
  • Protein:   5g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 4 medium peeled trimmed turnips
  • 1⁄4 cup olive oil
  • 1⁄4 cup grated parmigiano-reggiano
  • 2 pinches grated nutmeg
  • Salt and freshly ground black pepper
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