Late Summer Every Vegetable Minestrone

Late Summer [Every Vegetable] Minestrone

Late Summer [Every Vegetable] Minestrone


Serves 6

Details
  • Servings:   6
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
Cuisine
  • american
Ingredients
  • 2 tablespoons olive oil
  • 1 medium red onion, diced
  • 4 stalks celery, chopped
  • 3 large cloves garlic, minced
  • 4 medium (about ½ pound) carrots, peeled and diced
  • 2 medium (about 1 pound total) field tomatoes, rustically cubed
  • 8 cups filtered water
  • 1 bunch (about 1 pound) green kale, destemmed and roughly chopped
  • 2 ans (15 ounces each) cannellini beans, thoroughly rinsed and drained
  • zest of 1/2 a lemon
  • salt & pepper to taste
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