Candied chestnuts marrons glacés
Details
- Servings: 750
- Diet: Low-Fat, Low-Sodium
- Meal: snack
- Dish: desserts
Cuisine
- american
Ingredients
- 750g of chestnuts, cooked and peeled (see notes)
- 1kg white sugar
- 170g brown sugar
- ⅔ vanilla pod or 1 tablespoon of vanilla extract
- 2 teaspoons of rum
- Water
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Comments