Stir fried Rice with XO Sauce Recipe

Stir-fried Rice with XO Sauce Recipe

Stir-fried Rice with XO Sauce Recipe


20 minutes

Details
  • Servings:   4
  • Calories:   885
  • Protein:   22g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   160g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 2 tablespoons oil
  • 1 large zucchini, cut into halves lengthwise then cut into 1/4 inch pieces
  • 4 cups cold rice, preferably day-old
  • 5 eggs, well-beaten with 1 teaspoon kosher salt
  • 3 tablespoons XO sauce (see note above)
  • 2 teaspoons soy sauce
  • 1 teaspoon chili oil, optional
  • Sliced scallions
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