Ingredients
- 2 tablespoons olive oil
- 2 pounds ground beef
- 2 cloves garlic, minced
- Two 14-ounce cans tomato sauce
- 3 tablespoons chili powder
- 1 tablespoon ancho chile powder
- Kosher salt and freshly ground black pepper
- One 14-ounce can kidney beans, drained and rinsed
- One 14-ounce can pinto beans, drained and rinsed
- 1/2 cup chili sauce
Personal Notes
Organization Tags
Comments