Polish Chrusciki Crullers or Angel Bows

Ingredients

• 2 large eggs
• 5 large egg yolks
• 1/2 tsp each: salt and ground nutmeg
• 1/3 c powdered sugar
• 1/3 c heavy cream (or canned condensed milk)
• 1 tsp vanilla (or lemon juice if using triple sec)
• 2 Tbsp brandy or rum (or triple sec is using lemon juice)
• 2 1/3 c flour
• · vegetable oil or peanut oil or canola oil (original recipe calls for lard)
• · powdered sugar (or cinnamon powdered sugar or granulated sugar)

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