Turkey and Stuffing Egg Rolls

Turkey and Stuffing Egg Rolls

Turkey and Stuffing Egg Rolls


40 minutes

Ingredients
  • 1 pound roasted turkey breast, skin removed and cut into small cubes
  • Jazzed up stuffing, recipe follows
  • 1 egg, beaten
  • 1 tablespoon water
  • 12 egg roll wrappers
  • Gravy, for dipping, recipe follows
  • Cranberry dipping sauce, for dipping, recipe follows
  • About 1 cup chicken stock
  • 1 box prepared stuffing
  • 1 tablespoon freshly chopped thyme leaves
  • 1 tablespoon freshly chopped rosemary leaves
  • 1 tablespoon freshly chopped sage leaves
  • 3 tablespoons butter
  • 1/4 cup finely diced onion
  • 3 tablespoons all-purpose flour
  • Pinch freshly cracked black pepper
  • 1 tablespoon freshly chopped rosemary leaves
  • 1 tablespoon freshly chopped parsley leaves
  • 1 1/2 to 2 cups turkey stock
  • Pinch salt
  • 2 cups frozen cranberries
  • 1 cup frozen strawberries
  • 1/2 cup sugar
  • 1/4 cup orange juice
  • Pinch cayenne pepper
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