Turkey and Stuffing Egg Rolls

Name: Turkey and Stuffing Egg Rolls
Ingredients: 1 pound roasted turkey breast, skin removed and cut into small cubes; Jazzed up stuffing, recipe follows; 1 egg, beaten; 1 tablespoon water; 12 egg roll wrappers; Gravy, for dipping, recipe follows; Cranberry dipping sauce, for dipping, recipe follows; About 1 cup chicken stock; 1 box prepared stuffing; 1 tablespoon freshly chopped thyme leaves; 1 tablespoon freshly chopped rosemary leaves; 1 tablespoon freshly chopped sage leaves; 3 tablespoons butter; 1/4 cup finely diced onion; 3 tablespoons all-purpose flour; Pinch freshly cracked black pepper; 1 tablespoon freshly chopped parsley leaves; 1 1/2 to 2 cups turkey stock; Pinch salt; 2 cups frozen cranberries; 1 cup frozen strawberries; 1/2 cup sugar; 1/4 cup orange juice; Pinch cayenne pepper