Classic Vanilla Bean Ice Cream
Details
- Servings: 10
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- american
Ingredients
- One 4-inch vanilla bean
- 2 cups half and half or milk
- 4 large egg yolks
- 2/3 cup sugar
- 1 cup heavy or whipping cream
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