Tfina Pkaila Beef Rib And Meatball Stew
Ingredients
- FOR THE MEATBALLS:
- 2 tbsp. olive oil
- 1 small yellow onion, minced
- 1 lb. ground chuck
- 1 tbsp. ground cumin
- 1 tbsp. ground black pepper
- 1 tbsp. finely chopped cilantro
- 1 tbsp. finely chopped parsley
- 2¼ tsp. kosher salt
- 1½ tsp. paprika
- ¾ tsp. ground cinnamon
- 1 egg, lightly beaten
- FOR THE SOUP:
- ¼ cup olive oil
- 1 lb. beef flanken-cut short ribs
- Kosher salt and freshly ground black pepper, to taste
- 4 cloves garlic, finely chopped
- 1 large yellow onion, minced
- 5 cups beef stock
- 6 oz. spinach leaves, chopped
- 1 (16-oz.) can white kidney beans, rinsed and drained
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