Beef and Cabbage Tacos
Ingredients
- 1 pound ground beef (80 percent lean)
- 1 teaspoon grated lime zest and 2 tablespoons fresh lime juice (from 1 lime), plus wedges for serving
- ½ teaspoon red-pepper flakes
- 1 tablespoon minced garlic (from 2 cloves)
- Coarse salt
- ½ head red cabbage, shredded (3 cups)
- 8 6-inch corn or flour tortillas, toasted
- Sliced avocado, sour cream, and pickled jalapenos, for serving
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