Lobster And Arugula Salad With Vanilla Bean Vinaigrette recipes

Lobster And Arugula Salad With Vanilla Bean Vinaigrette recipes

Lobster And Arugula Salad With Vanilla Bean Vinaigrette recipes


55 minutes

Details
  • Servings:   4
  • Calories:   115
  • Protein:   17g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
  • Show More
Cuisine
  • mediterranean
Ingredients
  • 4 raw asparagus spears (don't use very thin ones)
  • 4 loosely packed cups arugula greens
  • 1/2 cup vanilla bean vinaigrette (recipe below)
  • 12 ounces cooked Maine lobster tail, cut into medallions
  • 1 1/2 teaspoons fresh mixed herbs
  • 3/4 cup rice wine vinegar
  • 1 whole vanilla bean
  • 1/8 teaspoon kosher salt
  • ground black pepper
  • 1/2 teaspoon vanilla extract
  • 1 whole egg
  • 1 teaspoon extra virgin olive oil
  • 1/4 teaspoon minced garlic
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Lobster Macaroni and Cheese
Lobster Macaroni and Cheese

Lobster Macaroni and Cheese is a pescatarian main course. One serving contains 800 calories,

45 minutes
Tarragon Lobster Cocktails
Tarragon Lobster Cocktails

Tarragon Lobster Cocktails requires roughly 45 minutes from start to finish. For $7.17 per

45 minutes
Cajun Lobster Pasta
Cajun Lobster Pasta

Cajun Lobster Pasta could be just the gluten free and primal recipe you've been looking for. For

45 minutes
Powered by Edamam