Take to Work Scrambled Egg Breakfast Burritto

Take to Work Scrambled Egg Breakfast Burritto

Take to Work Scrambled Egg Breakfast Burritto


17 minutes

Details
  • Servings:   2
  • Calories:   492
  • Protein:   23g
  •  
  • Fiber:   9g
  • Sugar:   15g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   breakfast
  • Dish:   starter
  • Show More
Cuisine
  • american
Ingredients
  • 1 (13-ounce) can tomatillos or 6 medium peeled and cored tomatillos, cut into quarters
  • 6 medium peeled and cored tomatillos, cut into quarters
  • 1/4 jalapeno, seeded and cut into several pieces
  • 1/2 cup loosely packed cilantro leaves
  • 1/2 lime, juiced
  • 1/8 cup water
  • 1/2 teaspoon coarse salt
  • 2 eggs
  • 4 egg whites
  • Coarse salt and cracked black pepper
  • 1/2 teaspoon extra-virgin olive oil
  • 4 (6-inch) flour tortillas
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Powered by Edamam