Skinny Kale Basil Pesto
Skinny Kale Basil Pesto requires about 45 minutes from start to finish. For $1.06 per serving,
Pesto Pizza
Ingredients
- 1 pound homemade or store-bought pizza dough, thawed if frozen
- 8 ounces fresh mozzarella cheese
- 2 teaspoons finely grated Parmesan cheese
- 1 medium lemon
- 4 large basil leaves
- 1/2 cup store-bought or homemade basil pesto , divided
- 6 tablespoons whole-milk ricotta cheese, divided
- 2 teaspoons pine nuts, divided
Instructions
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