Recipe: Berry Frosé Ice Pops

Recipe: Berry Frosé Ice Pops

Recipe: Berry Frosé Ice Pops

By The Kitchn
Serves 2

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Details
  • Servings:   2
  • Calories:   396
  • Protein:   2g
  •  
  • Fiber:   6g
  • Sugar:   19g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
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Cuisine
  • world
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Ingredients
  • 1 cup strawberries, hulled and thinly sliced
  • 1 cup raspberries
  • 1 tablespoon honey
  • 2 teaspoons freshly squeezed lemon juice
  • 1 (750-milliliter) bottle dry rosé wine, chilled
Instructions

Recipe: Berry Frosé Ice Pops serves 2 original recipe by The Kitchn.

View original preparation instructions

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