Red Quinoa, Kale, Blood Orange and Pom Salad With Meyer Lemon Vinaigrette
Red Quinoa, Kale, Blood Orange and Pom Salad With Meyer Lemon Vinaigrette might be just the main course
Blood Orange Frosé
Details
- Servings: 6
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: alcohol cocktail
Cuisine
- world
Ingredients
- 6 Sunkist Blood Oranges
- 1 750-mL bottle rosé, chilled
- 1/4 c. vodka
- 2 c. ice
- Sunkist Blood Orange cut into rounds, for rimming glasses and garnishing
- sugar, for rims
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