Bacon Basted Bacon Wrapped Scallops

Bacon-Basted Bacon-Wrapped Scallops

Bacon-Basted Bacon-Wrapped Scallops


Serves 2

Details
  • Servings:   2
  • Calories:   495
  • Protein:   28g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   15g
  • Fat Total:   39g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 6 slices of thick-cut bacon
  • Juice of 1 lemon
  • 3 cloves of garlic, peeled and minced
  • 1 tablespoon butter
  • 6 large scallops
  • Pinch of salt
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