Quick and Easy Scallop Pasta

Quick and Easy Scallop Pasta...

Quick and Easy Scallop Pasta...


Serves 2

Details
  • Servings:   2
  • Calories:   658
  • Protein:   32g
  •  
  • Fiber:   5g
  • Sugar:   4g
  • Carb Total:   60g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   29g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 6 large scallops, patted dry and warmed to room temperature (about 30 minutes)
  • 6 oz dry Japanese ramen noodles (available from Amazon)
  • 3 large cloves garlic, minced
  • 2 T sesame oil
  • ¼ C sauvignon blanc white wine
  • 2 T unsalted butter
  • ¼ C grated Parmesan cheese
  • 1 dozen thin round chives, 6 uncut for plating, the rest left long for garnish
  • zest and juice from 1 lemon
  • sea salt, fresh ground pepper and granulated garlic
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