Italian Easter Bread Anise Flavored

Ingredients

• 3 cups all-purpose flour, divided
• 0.25 cup white sugar
• 1 teaspoon salt
• 1 (.25 ounce) package rapid rise yeast
• 0.66666668653488 cup milk
• 1 teaspoon anise extract
• 2 tablespoons butter at room temperature
• 2 eggs
• 1 egg, beaten
• 0.5 tablespoon colored candy decorating dragees, or as desired

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