Italian Kale and Potato Soup

Italian Kale and Potato Soup

Italian Kale and Potato Soup


45 minutes

Details
  • Serving Size:   6
  • Gluten-Free:   True
  • Weight Watchers:   15 Points
Cuisine
  • Mediterranean
  • Italian
  • European
  • soup
  • lunch
  • main course
  • main dish
  • dinner
Ingredients
  • 2 teaspoons olive oil
  • 1 1/4 pounds ground turkey Italian sausage
  • 1 1/4 pounds potatoes
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 1 bunch kale washed, stems removed and chopped into pieces
  • 6 cups low-sodium chicken broth
  • 2 teaspoons dried basil
  • 2 teaspoons dried oregano
  • 2 teaspoons crushed fennel seed
  • 1/2 cup low-fat buttermilk
  • fresh ground pepper to taste
  • Kale
  • 1/4 cup to ½ shredded pecorino
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