
Parmesan Mashed Potatoes
The recipe Parmesan Mashed Potatoes can be made in around 45 minutes. This recipe makes 4 servings
In a large sauce pan, heat oil over medium-high heat.
Add sausage, crumble and brown.
Add onion and garlic and saute until onions are just tender, about three minutes.
Meanwhile, create a bouquet garni in cheese cloth with the basil, oregano and fennel.
Add kale and simmer until it is just tender, less than 5 minutes.
Remove from heat and stir in buttermilk.
Add pepper to taste, you shouldn't need salt. Top with about a tablespoon of cheese.
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