Crock Pot Cassoulet
Ingredients
- 4-6 chicken thighs
- 3/4 pound italian chicken sausage
- 2 19 oz cans white beans (cannellini)
- 3 cups low sodium chicken broth
- 1 bay leaf
- 1 tablespoon herbs de provence
- 1 pinch kosher salt
- 1 pinch cracked black pepper
Organization Tags
Tags easily organize your Recipe Library
Comments
Comments