Couscous with fried vegetables
The recipe Couscous with fried vegetables can be made in around 30 minutes. For $2.54 per serving,
Courgette fritters
Ingredients
- 250g courgettes, grated
- 20g plain flour
- 1 egg, beaten
- 25g finely grated parmesan, or vegetarian alternative (optional)
- 1 tbsp olive oil
- 170g tub roasted red pepper hummus, to serve
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