Mouthwatering Mushroom Pie
The recipe Mouthwatering Mushroom Pie can be made in approximately 45 minutes. One portion of
Vegetable Soup with mustard greens and black lentils recipes
Ingredients
- 1 tablespoon extra-virgin olive oil, plus more for a final drizzle at the end
- 1/2 medium red onion, diced
- 1 carrot, diced
- 1 celery stalk, diced
- 2 garlic cloves, minced
- 1/3 cup black beluga lentils, picked over, rinsed
- One 14.5-ounce can vegetable- or low-sodium chicken broth, or homemade stock
- 2 small or one medium delicata squash, peeled, diced
- 1 large bunch mustard greens, leaves yanked off the stems and chopped, stems discarded
Instructions
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