Red Bean Paste for Mooncakes
Details
- Servings: 8
- Diet: High-Fiber, Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- south east asian
Ingredients
- 1 cup red beans or azuki beans, dry
- 2/3 to 3/4 cups sugar (to taste)
- 6 tablespoons coconut oil, or other solid fat
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