Green bean casserole
Details
- Servings: 6
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- south east asian
Ingredients
- 50g butter
- 2 tbsp olive oil
- 250g chestnut or button mushrooms, sliced
- 500g green beans, trimmed
- 50g flour
- 500ml milk
- 100g crispy onions
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