Pork Tocino

Pork Tocino

Pork Tocino


10 hours 20 minutes

Details
  • Servings:   8
  • Calories:   434
  • Protein:   31g
  •  
  • Fiber:   1g
  • Sugar:   28g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   22g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 1/2 cups brown sugar
  • 3 tablespoons fish sauce
  • 1 tablespoon light soy sauce
  • 1/4 cup pineapple juice
  • 2 teaspoons annatto powder
  • 1 teaspoon granulated garlic
  • Freshly ground black pepper
  • 3 pounds pork butt or pork shoulder, very thinly sliced (about 1/4-inch thick) across the grain (see Cook’s Note)
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