Savory Oatmeal with a Soft Cooked Egg Turkey Bacon and Parmigiano Reggiano

Savory Oatmeal with a Soft-Cooked Egg, Turkey Bacon, and Parmigiano-Reggiano

Savory Oatmeal with a Soft-Cooked Egg, Turkey Bacon, and Parmigiano-Reggiano


Serves 1

Details
  • Servings:   1
  • Calories:   392
  • Protein:   23g
  •  
  • Fiber:   5g
  • Sugar:   1g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • ½ Cup steel-cut oats, such as Quaker Quick 3-Minute
  • Nonstick cooking spray
  • 1 large egg
  • 2 slices turkey bacon
  • 2 Tablespoons shaved Parmigiano-Reggiano cheese
  • 1 Tablespoon sliced scallions
  • 1 Tablespoon French fried onions
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