Ingredients
- 1 pound rice noodles
- 3 units cloves garlic
- 1/2 cup Vietnamese fish sauce
- 2/3 cup Water
- 1/2 cup Lime Juice
- 1/2 cup Rice Vinegar
- 1/4-1/2 cup Brown Sugar
- 1-2 chili Hot Chili
- 6-8 units Napa cabbage
- 8 scallions Scallion
- 1 carrot Carrot
- 1/4 cup mint leaves
- 1/4 cup Cilantro Leaves
- 2 units Chicken Breast
- 1 cup Roasted Peanuts
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