Ingredients
- 6 pieces smaller sized Red / Yellow / Orange Peppers chopped
- 2 pieces Green Onions cut in half and thinly sliced
- 1/2 cup finely chopped Cilantro (if you are not a Cilantro lover use Parsley instead)
- 1 piece clove Garlic minced
- 1 juice of Lime (or Lemon)
- 1 piece hot Pepper or your choice finely chopped – optional (make sure to wash your hands well after chopping the pepper)
- 1 can Black Beans well drained and rinsed
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