Mushroom Empanadas

Mushroom Empanadas

Mushroom Empanadas


Serves 8

Details
  • Servings:   8
  • Calories:   225
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   16g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 2 tbsp butter
  • 1 small onion, finely chopped or 1 shallot, finely chopped
  • 3 cloves garlic, minced
  • 1 tsp each dried thyme and sage leaves or 1 ½ tsp fresh
  • 1/2 tsp freshly ground black pepper
  • 1/4 tsp salt
  • 1 1/2 cup cremini mushrooms, finely chopped
  • 1 1/2 cup white button mushrooms, finely chopped
  • 1/3 cup white wine
  • 1/2 cup cream cheese, softened
  • 1/3 cup butter, softened
  • 1 cup all-purpose flour
  • egg, beaten
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