Raspberry Blueberry Gazpacho with Fresh Mint

Ingredients

• 1 1/2 cups (360 ml) blueberries (or cranberries, if preferred)
• 1 1/2 cups (360 ml) raspberries
• 2 tablespoons (30 ml) raw sugar or sweetener of your choice
• 1 tablespoon (15 ml) fresh-squeezed orange juice
• 1 teaspoon (5 ml) lemon juice
• 1 teaspoon (5 ml) lime juice
• 1 teaspoon (5 ml) lemon zest
• Fresh mint leaves for garnish
• 1 cup (240 ml) fat-free vanilla frozen yogurt

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