Red Wine Stewed Oxtail
Red Wine Stewed Oxtail is a main course that serves 6. One serving contains 656 calories, 48g
Red Bean Tangyuan
Details
- Servings: 10
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: bread
Cuisine
- south american
Ingredients
- 2 cups water , to soak
- 1/4 cup dried adzuki red beans
- 3 cups water , to boil
- 1/2 cup sugar
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