Steamed Spareribs In Black Bean Sauce

Ingredients

• 1 1/2 lb pork sparerib - rib tips
• 2 tbsp black bean sauce
• 1 tbsp Chinese rice wine - or dry sherry
• 2 tsp cornstarch
• 1/2 tsp grated ginger on microplane grater
• 2 clove garlic, minced
• 1/4 tsp ground black pepper
• 1 tsp cooking oil
• 1 tsp sesame oil
• 1 tsp sugar

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