Dak Galbi Spicy Chicken Stir Fry

Dak Galbi (Spicy Chicken Stir Fry)

Dak Galbi (Spicy Chicken Stir Fry)


Serves 4

Details
  • Servings:   4
  • Calories:   557
  • Protein:   81g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   18g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 3 pounds boneless chicken breast or thighs
  • 2 cups rice cake (tteok)
  • 2 tablespoons gochugaru (Korean red pepper flakes)
  • 4 tablespoons gochujang (Korean red pepper paste)
  • 2 tablespoons soy sauce
  • 1/4 tablespoon ginger, minced
  • 1 tablespoon brown sugar
  • 1 teaspoon garlic, minced
  • 1 tablespoon cooking wine (Mirin)
  • 1/2 cup onion, sliced into strips
  • 1 cup cabbage, thinly sliced
  • 1 tablespoon olive oil
  • 1 tablespoon sesame oil
  • 1/2 cup scallions, cut into strips
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