CARROT NUTMEG PECAN COOKIES
Ingredients
- 100 grams plain flour
- 100 grams rolled oats
- 40 grams ground almonds
- 1 teaspoon ground nutmeg
- 1 teaspoon baking powder
- 1/2 teaspoon sea salt
- 2/3 cup chopped pecans
- 1 cup grated carrot
- 1/2 cup honey or real maple syrup
- 1/2 cup butter, melted
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