5 Ingredient Sausage Stuffed Onions
Ingredients
- 6 large white onions (12 to 14 ounces each)
- 2 tablespoons plus 1 teaspoon olive oil, divided
- 8 ounces cremini mushrooms
- 2 cloves garlic
- 1 (10-ounce) package frozen chopped spinach, thawed in the refrigerator overnight or in the microwave
- 1 pound uncooked Italian pork sausage
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
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