Roasted Red Pepper and Cashew Dip

Roasted Red Pepper and Cashew Dip

Roasted Red Pepper and Cashew Dip

By Food52
Serves 2

Grocery List via Instacart Instacart
Details
  • Servings:   2
  • Calories:   223
  • Protein:   12g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
  • Show More
Cuisine
  • british
Comments
Ingredients
  • 1 cup chopped roasted red peppers from a jar
  • 1/3 cup unsalted, toasted cashews
  • 1 tablespoon chili paste
  • 1/4 cup grated Parmesan
  • sea salt, to taste
Instructions

Roasted Red Pepper and Cashew Dip serves 2 original recipe by Food52.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Powered by Edamam