Farro with Pistachios Mixed Herbs and Golden Raisins

Farro with Pistachios, Mixed Herbs, and Golden Raisins

Farro with Pistachios, Mixed Herbs, and Golden Raisins

By Epicurious
Serves 8

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Details
  • Servings:   8
  • Calories:   301
  • Protein:   9g
  •  
  • Fiber:   7g
  • Sugar:   9g
  • Carb Total:   34g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 2 cups farro
  • 1/2 teaspoon kosher salt, plus more
  • 1/2 cup pistachios
  • 1 1/2 teaspoons finely grated lemon zest
  • 3 tablespoons fresh lemon juice
  • 1 teaspoon finely grated peeled ginger
  • 1/2 teaspoon sugar
  • 1/3 cup grapeseed oil or olive oil
  • Freshly ground black pepper
  • 1 serrano chile, sliced into rings
  • 1 cup coarsely chopped mixed fresh cilantro, mint, and parsley
  • 1/3 cup golden raisins
Instructions

Farro with Pistachios, Mixed Herbs, and Golden Raisins serves 8 original recipe by Epicurious.

View original preparation instructions

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