Tumis Oyong dan Telur Chinese Okra and Egg Stir Fry

Tumis Oyong dan Telur - Chinese Okra and Egg Stir Fry

Tumis Oyong dan Telur - Chinese Okra and Egg Stir Fry


Serves 4

Details
  • Servings:   4
  • Calories:   98
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 2 tablespoon cooking oil
  • 2 eggs, lightly beaten
  • 2 cloves garlic (Indonesian: bawang putih), minced
  • 2 Chinese okra (Indonesian: oyong), peeled and chopped into bite sizes
  • 1 teaspoon salt
  • 1/2 teaspoon ground white pepper
  • 2 tablespoon water
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