Glazed carrots with peas

Glazed carrots with peas

Glazed carrots with peas

By BBC Good Food
Serves 6

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Calories:   204
  • Protein:   5g
  •  
  • Fiber:   7g
  • Sugar:   11g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   13g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 800g Chantenay carrot, whiskery roots trimmed
  • 85g salted butter, diced
  • 1½ tsp caster sugar
  • 300g fresh shelled pea (or use frozen)
  • few mint leaves (optional)
Instructions

Glazed carrots with peas serves 6 original recipe by BBC Good Food.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Powered by Edamam