Roasted garlic soup
Details
- Servings:   4
- Diet:   Balanced
- Meal:   lunch, dinner
- Dish:   soup
Cuisine
- french
Ingredients
- 30-35 peeled cloves garlic
- 1 tablespoon olive oil
- 1 sprig fresh thyme
- 4 cups chicken or vegetable stock
- 2 slice of bread (4 ounce) mine was whole grain but any will do.
- salt and black pepper to taste
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