Cheesy Sausage and Spinach Breakfast Strata

Ingredients

• 4 large, day old croissants; cut into cubes
• 2 Tbsp butter
• 1/2 c finely chopped onion
• 1 can(s) spinach, drained
• 2 c shredded sharp cheddar cheese
• 1 pkg pork breakfast sausage, cooked and drained
• 6 eggs
• 2 1/4 c half and half
• 2 tsp Dijon mustard
• 3/4 tsp salt
• 1/4 tsp pepper
• 1 tsp dried basil

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