Chicken Chili in a Jiffy

Ingredients

• vegetable cooking spray
• 1 onion, chopped
• 1 teaspoon garlic, minced
• 2 teaspoons chili powder, preferably smoked
• 1 teaspoon ground cumin
• 2 cups reduced-sodium chicken broth
• 1 18.75 ounce can tomatillos, drained and chopped
• 2 large tomatoes, diced
• 1 4 ounce can diced green chiles
• 1 cup frozen corn
• 1 rotisserie chicken
• 1 15 ounce can navy beans
• 1 teaspoon reduced-sodium soy sauce
• freshly cracked black pepper, to taste

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